Apricot Jasmine Black Tea

2.00 Ounces
Calculated at Checkout

We blended fine Ceylon tea with Darjeeling and osmanthus flowers to create an aromatic, sweet and delicate cup with a wonderful fruity aroma. Excellent hot or cold and good enough to stand alone or enjoy with milk.

To steep use 1½ tsp per 8 oz in
boiling (212°) water for up to
3 minutes
Iced tea (8 servings)
¼ cup tea, 8 cups cold water, steep for 1-3 hours in fridge, sweeten to taste. Keep refrigerated and consume within 3 days.
Ingredients; black tea, organic black tea, osmanthus, mango, natural flavors, apricot, jasmine petals